Cider and Maple Lacquered Easter Ham
Traditionally, marinated smelt requires an acid base. By replacing some of the vinegar with Skipper Limonade or Original, you add a subtle fruity note that respects the finesse of the fish.
Poor Man’s Black Velvet: The art of marrying cider and black velvet
Traditionally, marinated smelt requires an acid base. By replacing some of the vinegar with Skipper Limonade or Original, you add a subtle fruity note that respects the finesse of the fish.
Recipe: Smelts marinated in Joli Rouge Cider
Traditionally, marinated smelt requires an acid base. By replacing some of the vinegar with Skipper Limonade or Original, you add a subtle fruity note that respects the finesse of the fish.
Recipe: General Tao sauce with Joli Rouge cider
Looking for an easy, original cocktail recipe that will make a splash at your next Christmas or New Year’s party? At Joli Rouge, we’ve come up with a daring blend that combines the sweetness of almonds, the tartness of cranberries and the sparkling freshness of our Joli Rouge Lemonade.
Cocktail : Amaretto CIDER Canneberge
Looking for an easy, original cocktail recipe that will make a splash at your next Christmas or New Year’s party? At Joli Rouge, we’ve come up with a daring blend that combines the sweetness of almonds, the tartness of cranberries and the sparkling freshness of our Joli Rouge Lemonade.
Holiday recipe – Emmanuelle Lévesque
We recommend using a Québec gin and products from Maison Sivo and KWE Cocktails for a 100% Québec cocktail!
Joli Rouge and AWE Wrestling
It’s that precise moment when you just want to crack open a nice, cold can and go into total entertainment mode.
First ciders in New France.
” cider was so popular that it was sometimes used as… currency ”
Two new ciders – Details
” we add the blueberries at the right moment of fermentation ”.
The legend of the giant octopus
”the Quebec government has already studied the feasibility of this giant octopus becoming the 3rd link between Quebec City and Lévis…”
